Ingredients
Method
- Preheat oven to 350°F (175°C).
- Mix dry ingredients; set aside. Cream butter and sugar, then add egg and extracts. Combine with dry ingredients, add green food coloring.
- Roll out dough, cut into tree shapes, and place on baking sheets.
- Bake for 8-10 minutes, cool, then decorate with royal icing and sprinkles.
Notes
Chill dough if too soft for easier cutting.
