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Close-up of crispy honey cinnamon sweet potatoes with a golden-brown glaze.

Crispy Honey Cinnamon Sweet Potatoes in 30 Minutes

Enjoy these quick and flavorful sweet potatoes with a crispy exterior and sweet cinnamon glaze, ready in just 30 minutes.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

Sweet Potatoes
  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper optional
  • optional chopped fresh parsley for garnish

Method
 

  1. Preheat oven to 425°F (220°C). Peel and dice sweet potatoes.
  2. Mix sweet potatoes with olive oil, honey, cinnamon, salt, and pepper. Toss to coat.
  3. Spread on a parchment-lined baking sheet. Bake for 20-25 minutes, stirring halfway.
  4. Remove from oven and cool slightly. Garnish with parsley if desired.

Notes

For extra crispiness, broil for an additional 2 minutes.