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Close-up of golden, crispy mac and cheese bites on a light grey ceramic plate.

Mac And Cheese Bites

Delicious crispy bites combining creamy mac and cheese in a handy snack form, perfect for parties or a quick appetizer.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 pieces
Course: Appetizer
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main
  • 2 cups cooked macaroni
  • 1 cup cheddar cheese, shredded
  • 0.5 cup mozzarella cheese, shredded
  • 0.5 cup milk
  • 0.25 cup breadcrumbs
  • 0.25 cup grated Parmesan cheese
  • 1 large egg
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • to taste Salt and pepper
  • as needed Oil for frying optional

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Mix all ingredients until well combined, then form into small balls.
  3. Place on a parchment-lined baking sheet and bake for 15-20 minutes until golden.
  4. For frying, heat oil and fry bites until golden on all sides.
  5. Let cool slightly before serving.

Notes

For extra crunch, add more breadcrumbs or serve with your favorite dipping sauce.