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Close-up overhead shot of oven-baked sweet potato cubes seasoned with herbs.

Oven Baked Sweet Potato Cubes

Enjoy these crispy, flavorful sweet potato cubes baked to perfection with a savory spice blend.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Sweet potatoes
  • 870 grams Sweet potatoes 3 medium
  • 1 teaspoon Salt
  • 1 teaspoon Garlic powder
  • 1 teaspoon Italian seasoning
  • 1 teaspoon Dried parsley
  • 0.5 teaspoon Cumin powder
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon White pepper
  • 2 tablespoons Olive oil
  • 1 tablespoon Lemon juice
  • 1 tablespoon Dijon mustard

Method
 

  1. Preheat oven to 450°F (230°C).
  2. Mix salt, garlic powder, Italian seasoning, parsley, cumin, paprika, and white pepper.
  3. Peel and cube sweet potatoes; place in a bowl.
  4. Add olive oil, lemon juice, mustard, and spices; toss to coat.
  5. Spread on a baking sheet and bake for 30-45 minutes, flipping halfway.

Notes

For extra crispiness, flip the sweet potatoes halfway through baking.