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Honey Garlic Chicken and Asparagus

A quick and flavorful dish featuring tender chicken and crisp asparagus coated in a sweet and savory honey garlic sauce.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Protein
  • 1.33 lbs boneless skinless chicken breast, cut into cutlets
Vegetables
  • 2 cups asparagus
  • 2 cloves garlic, minced
Sauces and Oils
  • 2 tbsp honey
  • 2 tbsp Dijon mustard
  • 1 tbsp low sodium soy sauce (or coconut aminos)
  • 1 tbsp olive oil
  • 1 tsp paprika (regular, smoked, or hot)
Seasonings
  • to taste Salt and pepper

Method
 

  1. Preheat the broiler and line a baking sheet with foil.
  2. Mix garlic, honey, mustard, soy sauce, and olive oil.
  3. Arrange chicken and asparagus on the baking sheet, season with salt, pepper, and paprika.
  4. Spoon honey garlic mixture over the chicken and asparagus.
  5. Broil for 6-8 minutes until chicken is cooked and browned.

Notes

Ensure chicken is fully cooked before serving.